The Hound Red Wine Braised Harris Ranch Short Ribs with Parsnip Puree, Balsamic Reduction Herbs and Fried Artichoke Hearts, this is something you’ll definitely want to try when you’re at Live at the Vineyards on Saturday, August 12!

One of the greats of Denver, The Hound is a local favorite eating house featuring handcrafted cocktails, beer, wine and an exceptional food menu.

 

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